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Chicken noodle soup is a classic dish that is both comforting and delicious. However, for those of us who follow a low-carb diet, the traditional recipe can be off-limits. Thankfully, there are ways to make a low-carb version of this beloved soup that is just as tasty. In this post, we’ll explore two different recipes for low-carb chicken noodle soup that you can make at home. The first recipe comes from Best Low Carb Recipes. It starts with sauteed onions and garlic, which add a flavorful base to the soup. Then, you’ll add chicken broth, diced chicken breast, and a selection of vegetables, including celery, carrots, and cabbage. The recipe calls for konjac noodles, which are a low-carb and gluten-free alternative to traditional wheat-based noodles. These noodles are made from the root of the konjac plant and have a texture similar to glass noodles. To make the soup, you’ll first cook the vegetables until they are tender. Then, you’ll add the chicken and broth and simmer until the chicken is cooked through. Finally, you’ll add the konjac noodles and let them cook for a few minutes until they are heated through. The result is a hearty and satisfying soup that is low in carbs. The second recipe comes from Low Carb Yum. This recipe also uses konjac noodles, but it includes additional ingredients for added flavor. In addition to onions and garlic, this recipe calls for ginger, soy sauce, and sesame oil, which give the soup an Asian-inspired flair. You’ll also add mushrooms and bok choy, which add both flavor and nutrition to the dish. To make this soup, you’ll start by cooking the onions, garlic, and ginger until fragrant. Then, you’ll add broth, chicken, vegetables, and seasonings and simmer until everything is cooked through. Finally, you’ll add the konjac noodles and let them cook for a few minutes until heated through. Both of these recipes are easy to make and will satisfy your craving for chicken noodle soup without breaking your low-carb diet. If you’re looking for a comforting and delicious meal that won’t derail your healthy eating habits, give one of these recipes a try. Your taste buds (and your waistline) will thank you.
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